What are we thankful for? Turkey, cranberries, creamy mashed potatoes, chorizo stuffing, and pies! My dad roasted the turkey as usual. And again he used his new technique to cook the bird. You cook the bird for about 15 minutes at 500° to seal the turkey and keep all the juices inside. Then you take it down to a slow roast at 350° until the...

I wish we could take credit for making this meal. When DiGiorno's says "It's not delivery, It's DiGiorno's" and thinks they've mastered frozen pizza, obviously they haven't tasted Lou Malnati's, which you can get shipped from my birthplace of Chicago to anywhere in the US. Their frozen pizza, hands down, beats every single pizza place we ever...

Dustin has these great memories of going apple picking as a child back from when he lived in Illinois. The thought of apple picking, warming up with some hot apple cider, and some tasty doughnuts (apparently Dustin's favorite part, which we were sadly unable to duplicate) sounded pretty good to me, so we got into our rain gear since there was...