When we buy really good bread, we make lots of French toast. I've said it once, and I'll say it again, good French toast starts with good bread. This time we got a little crazy and went with stuffed French toast, which I think is just a fancier way of saying grilled breakfast sandwich. This breakfast sandwich is insanely rich and decadent. We...

My mind has been on the tropics lately. As our trip to Jamaica approaches, I have been thinking about the amazing trip Dustin and I took to Hawaii together in summer 2009 when he was working as in intern out there. With our housing paid for by Dustin's company and a free flight using frequent flyer miles for me, we were able to visit this...

Easiest French toast we've made so far. Eggnog is so rich, creamy, and flavorful on it's own you don't have to have many ingredients to make a seemingly fancy and definitely seasonal breakfast. All you have to do to serve two people is mix one egg, 3/4 cup of eggnog, and some spices in a bowl then dip slices of six slices of French bread that...

We finally made it into downtown Seattle on a Friday, so I was able to pick up a loaf of fresh challah from the bakery. I've been itching to make French toast with challah for awhile now. Even though Dustin is Jewish, he isn't a huge fan of challah (although he nibbled on this quite a bit and commented on how quickly it disappeared). I on the...

Hands down. Best. French. Toast. EVER. Good French Toast starts with good bread, which is probably why this French Toast was so delicious. However, I think I'm going to take credit and say it was my amazing cooking skills. Knowing we were making our favorite French Toast this week in celebration of Dustin's birthday, we stopped at Macrina...